Best Decadent Summer Earl Grey Indulgence

Here's a recipe for a Decadent Summer Earl Grey Latte inspired by the image you sent:

Yields: 1 serving

Prep time: 5 minutes

Ingredients:

• 2 tablespoons loose-leaf Earl Grey tea (The Amazing Tea Company's, of course!)
• 1 cup hot water
• 1/2 cup cold milk (dairy or non-dairy, your preference)
• 2 tablespoons simple syrup or honey (adjust to taste)
• Ice cubes
• Whipped cream, for topping
• Brown sugar crystals, for garnish
• Optional: Vanilla extract, lavender syrup, or a sprinkle of cinnamon for garnish
• Garnish: Berries (blueberries, raspberries, strawberries), chocolate chips, etc

Instructions:

1. Steep the Tea:

   • Boil 1 cup of water.
   • Place the loose-leaf Earl Grey tea in a tea infuser or fine-mesh sieve.
   • Pour the hot water over the tea and let it steep for 3-5 minutes, depending on your desired strength.
   • Remove the tea leaves.

2. Cool the Tea:

   • Allow the brewed tea to cool completely. You can speed this up by placing it in the refrigerator.

3. Prepare the Latte:

   • Fill a tall glass with ice.
   • Pour the cooled Earl Grey tea over the ice.
   • Add the simple syrup or honey, and stir well.
   • Pour the cold milk over the tea mixture.
   • Optional: add a 1/4 teaspoon of vanilla extract, or lavender syrup, for extra flavour.

4. Assemble the Decadence:

   • Top with a generous amount of whipped cream.
   • Sprinkle with brown sugar crystals for a touch of sparkle and sweetness.
   • Optional: Garnish with a sprig of lavender, a slice of lemon, or a sprinkle of cinnamon, blueberries or raspberries.
   ☕️ Buy Earl Grey Tea for Your Ice Tea Latte

Enjoy your Decadent Summer Earl Grey Latte!